Frozen Mungbean Cake (Pandang Leaves Taste)

Description : Mungbean Cake has the crust maded from pure rice flour. Inside the cake is green bean layer and pandang leaves blended together to create a  cake with pandang flavor and attractive taste. 

Package: 13.3x30oz (3pcs/ 376g).

Ingredient List: Flour, glutinous flour, green beans, pandang leaves, sugar and other ingredients.

Allergy Advice: none.

Features: Suitable for Vegan.

Origin: Product of Vietnam.

Storage type: Keep at -18°C.

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